DYERSBURG HIGH SCHOOL CURRICULUM

 

Subject:               AG PRODUCTION                                                                                                                                _____   Semester            

Grade:                11                                                                                                                                                                              __X__  Year

 

 

TOPIC

ASSESSMENT

AUGUST

 

Orientation

Self study

Testing (self made and curriculum based)

SEPTEMBER

 

Marketing

Record keeping

Each student keeps an on-going record book.

Marketing program on internet.

OCTOBER

Beef

Production

Management

What is necessary to manage an efficient beef enterprise?

NOVEMBER

 

Beef nutrition and disease control

How should a beef enterprise be managed for maximum feed efficiency and minimum disease/parasite problems.

DECEMBER

 

Dairy Cattle

Management

What is necessary to manage an efficient dairy enterprise?

JANUARY

 

Dairy nutrition and disease control

How should a dairy enterprise be managed for maximum feed efficiency and minimum disease/parasite problems?

FEBRUARY

Swine Management

What is necessary to manage an efficient swine enterprise?

MARCH

 

Swine nutrition and disease control.

How should a swine enterprise be managed for maximum feed efficiency and minimum disease/parasite problems?

APRIL

 

 

 

Sheep production

Management,

Nutrition and

Disease control

What is necessary to manage an efficient sheep operation? 

How should a sheep enterprise be managed for maximum feed efficiency and minimum disease/parasite problems?

MAY

 

Leadership

How can participation in FFA activities (individual and in group) improve the leadership potential of the individual?